Meal plan for week 1

I have been going over recipes and searching through health blogs trying to figure out our first week of "real food". I am excited to start our challenge, however I want the first week to be a positive experience for everyone and I want the kids (and us) to like the food! So hopefully this week goes smooth and everyone is at least half way happy with the food. ;)

Here is what I came up with for week one:
(Neil and I will not always eat the same as the kids, since we are also both trying to lose a few extra pounds, so the N&K stands for our meals)

Monday:
Breakfast- granola cereal & blue berries

Lunch- Peanut butter banana sandwich, apple sauce, steamed peas.(Kids)
(N&K) Mixed green salad, handful of nuts, blueberries

Dinner-Crock-pot BBQ chicken,  sautéed green beans (just bought some from the farmers market today!) , and watermelon.

Tuesday:
Breakfast- whole wheat banana pancakes with 100% pure maple syrup, cantaloupe (Kids)
(N&K) Shakology with frozen banana and teaspoon of peanut butter

Lunch- Homemade whole wheat waffle w/cream cheese, cinnamon, and raisins, celery w/ peanut butter, and a peach
(N&K) Left over crock pot chicken made into sandwich on 100% whole wheat buns, carrots and celery w/hummus  and a peach

Dinner- Grilled fish w/lemon, mixed green salad, fingerling potatoes with pesto, pineapple & grapes

Wednesday:
Breakfast-Zucchini muffins w/ cream cheese, grapes (Kids)
(N&K) Shakology with frozen banana and teaspoon of peanut butter

Lunch- Yogurt w/granola, blueberries, raspberries, and strawberries, and green, red, and yellow bell pepper sticks w/hummus

Dinner-Roast, potatoes, carrots, and watermelon

Thursday:
Breakfast- scrambled eggs, whole wheat toast, and banana

Lunch- zucchini muffins w/cream cheese, grapes, and celery w/peanut butter (Kids)
(N&K) black bean taco salad

Dinner- chicken tortilla soup, fruit kabobs, mixed green salad

Friday:
Breakfast- defrosted left over whole wheat banana pancakes with 100% pure maple syrup and grapes
(N&K) Shakology with frozen banana and teaspoon of peanut butter

Lunch- Whole wheat pizza toast, steamed broccoli, and mixed berries.(Kids)
(N&K)Left over chicken tortilla soup, carrots and celery w/hummas

Dinner-  (We are having company this night so it will be our first time hosting while doing our challenge.)
Hamburgers (grass fed, local meat), corn on the cob, grilled potatoes, watermelon wedges,
Treat for the week: brownies, with homemade vanilla ice-cream!

Saturday-
Breakfast- omelets, with bell peppers, ham, and cheese, and yogurt with mixed berries

Lunch- Grilled chicken breast, mixed fruit, mixed green salad

Dinner- homemade whole wheat pizza with peppers, olives, hamburger (grass fed & locally raised) and cheese.

**I will post recipes after we try a meal and like it!